Launceston Distillery Bourbon Cask Matured Single Malt Whisky 500ml (ABV 46%) French vodka production methods and unique flavours

production methods and unique flavours

the anjou pear is cultivated in France and is an essential ingredient in classic French pastries and desserts like the tarte aux poires

Palate - Sweet and smooth

Palate - Smooth creamy sweetness with sumptuous hints of fruit

Clearach is a single malt distilled in Scotland and matured between 2 and 3 years in wine fresh sherry casks

Launceston Distillery Bourbon Cask Matured Single Malt Whisky 500ml (ABV 46%) French vodka production methods and unique flavoursThis Single Malt was matured in American oak casks previously used to age fine bourbon whiskey. A light engaging whisky with fragrant aromas, it was double distilled and is non chill filtered to retain depth of character. Nose Bright fragrant aromas with hints of vanilla, honey and pears. Palate A soft mouthfeel with subtle sweet bourbon notes, vanilla, honey and green fruit. Finish A clean light lingering finish.