Cape Byron Viognier Cask Australian Single Malt Whisky 700ml (ABV 46%) Mexican whisky This whiskey is a blend

This whiskey is a blend of Bushmills single malt finished in hand selected Caribbean rum casks and smooth triple distilled Irish grain whiskey for subtle fruit and dry spice flavours

glycerine or sugar in this product

clarity and a great body

citrus notes and mellow flavor has been finished

Nagahama Single Malt The First Batch - Distilled during 2017 to 2019

Cape Byron Viognier Cask Australian Single Malt Whisky 700ml (ABV 46%) Mexican whisky This whiskey is a blendCo created by one of Scotlands most awarded Master Distillers, Jim McEwan and Cape Byron Distillery Co founder and distiller Eddie Brook, this Australian adaptation of a classic Scottish whisky is truly remarkable and unique to the terroir of the Byron Bay region. Viognier wine casks sourced from organically certified Inkwell wines, McLaren Vale, South Australia. This is a limited release of only 1100 bottles. Characteristics of stewed apple and