The Slow Burn Southern Heritage with a mushroom and brie

with a mushroom and brie tart

completely updated and better than ever

fish and meat dishes

this cookbook will elevate your cooking game and impress any dinner party

weeknight dinners

The Slow Burn Southern Heritage with a mushroom and brieBy Ali Rosen (2026) [FROM BOOKLADY COOKS} We love, love, love romances with food themes! [FROM THE PUBLISHERS] From the bestselling author of Unlikely Story comes a warm, witty novel about a chef whose unexpected summer in Italy turns messier and richer than any recipe she ever wouldve planned. Between a breakup and a burned down restaurant, theres nothing left in New York for Kit Roth except the ashes of her success. Needing distance and distraction,