The American Heritage Cookbook and Illustrated History of American Eating & Drinking (2 VOLS.) small bowl 978-1-58008-365-2

978-1-58008-365-2

” —Calvin Crosby

Yet with each passing week

herbs and spices)

[FROM THE PUBLISHERS] This beautiful cookbook showcases the best of American regional cooking from the cooks and judges featured in PBS’ The Great American Recipe

The American Heritage Cookbook and Illustrated History of American Eating & Drinking (2 VOLS.) small bowl 978-1-58008-365-2From American Heritage Publishers (1964) [FROM BOOKLADY COOKSThis beautiful 2 volume set comes in a slipcase and is in collectible condition. Volume One is and illustrated history of American Cuisine (from a 1960's perspective) and Volume Two is a cookbook. Includes some historic menus and recipes for interest or entertaining. HARDCOVER SET IN SLIPCASE VERY GOOD CONDITION