Bay Leaves from Greece - 20g Gluten-Free ours is leavened solely through

ours is leavened solely through the natural fermentation of our gluten-free flour blend and filtered water

Nutmeg can be used in a wide range of recipes to add depth and warmth to the flavors

The product is sliced in a sashimi shape

Ingredients: Water

maintenance

Bay Leaves from Greece - 20g Gluten-Free ours is leavened solely throughBay Leaves from Greece 20g Discover the authentic Mediterranean magic! Our premium, hand selected, sun dried Greek bay leaves bring deep, aromatic warmth to your kitchen Perfect for: Soups, stews & braises Sauces, marinades & chili Rice, pilaf, biryani & grain dishes Infused oils & vinegars Classic bouquet garni bundles Quick ways to use them Toss 13 leaves into soups, stews or sauces while simmering, then remove before serving Tie into a bouquet