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福源花生醬麻糬 果乾 風味: 苦甜香濃、飽滿厚重、香料味

$65.00

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風味: 苦甜香濃、飽滿厚重、香料味

日本柳川品種牛蒡，在屏東歸來社區落地生根已超過百年，農戶以自然農法耕種，經過一百五十天多的生長期，牛蒡在被連根拔起時，已蓄足大地精華

主要成份: 雞蛋、麵粉、植物油（大豆油芥花油、棕櫚油）、砂糖、奶粉、食鹽、海苔粉、蛋黃粉、香草粉［香料乳糖、葡萄糖、玉米粉(非基因改造)、品質改良劑(含二氧化矽、葡萄糖、阿拉伯膠、麥芽糊精)］

内容: 140g

15%)、煉乳(蔗糖、奶粉、水、大豆油、無水奶油、脂肪酸甘油酯(脂肪酸甘油酯、檸檬酸)、乳糖)(6

福源花生醬麻糬 果乾 風味: 苦甜香濃、飽滿厚重、香料味QQ : : 300g (12) : ()()

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