John Boos Bakers' Table with 1-3/4 Inch Northern Hard Rock Maple Top, Stainless Steel Base, 84 x 24 Inches Tortilla Presses Single-door access simplifies loading and

Single-door access simplifies loading and unloading

1-3/4-inch laminated hard maple top provides a durable wood prep surface

lighted infrared warmer that helps keep food hot and presentable across a 60-inch service span

36 x 30 x 36 inch footprint provides a compact but functional workspace

Stainless steel construction with heavy-duty cast iron grates

John Boos Bakers' Table with 1-3/4 Inch Northern Hard Rock Maple Top, Stainless Steel Base, 84 x 24 Inches Tortilla Presses Single-door access simplifies loading andJohn Boos Bakers' Table with 1 3 4 Inch Northern Hard Rock Maple Top, Stainless Steel Base, 84 x 24 Inches 4 inch coved riser, stainless steel legs, knock down construction Built for serious dough work and prep, this baker's table combines a thick maple top with a rigid stainless steel base and ingredient controlling coved risers. 84 inch wide baker's table provides a generous prep surface for baking and pastry work. 1 3 4 inch Northern Hard Rock