Southbend Platinum PRO Double-Deck Bakery Depth Electric Convection Oven with Dependent Doors Speed Rails 16-gauge stainless steel top is

16-gauge stainless steel top is reinforced for everyday commercial use

3 kW electrical package with NEMA 15-20P plug

A compact six-compartment steel locker that delivers organized personal storage in a durable

Era floor with

Northern Hard Rock Maple construction for dependable commercial use

Southbend Platinum PRO Double-Deck Bakery Depth Electric Convection Oven with Dependent Doors Speed Rails 16-gauge stainless steel top isSouthbend Platinum PRO Double Deck Bakery Depth Electric Convection Oven with Dependent Doors 22 kW, Standard Controls, Ventless Built for high volume baking, this ventless double deck electric oven combines bakery depth capacity with dependent doors and straightforward standard controls. Double deck design helps maximize production in the same floor space. Bakery depth cavity is suited for larger pans and bakery applications. Ventless construction is