Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Dependent Doors, Ventless Gas Hose Open-front cabinet base provides easy

Open-front cabinet base provides easy access to stored items below

Everpure EZ-RO Commercial Non-Electric Reverse Osmosis Water Filtration System with 10-Gallon Tank

Includes 13 shelves and 36 QED801 bins for efficient sorting and access

actual results will vary with ambient temperature

(130 L) bowl and 175 lb

Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Dependent Doors, Ventless Gas Hose Open-front cabinet base provides easySouthbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 7. 5 kW, Standard Controls, Dependent Doors, Ventless 5 Pan Capacity, Floor Model with Legs Built for bakery production, this 7. 5 kW electric convection oven combines standard solid state controls, dependent glass doors, and ventless flexibility in a heavy duty floor model. 7. 5 kW electric heating system built for bakery depth commercial baking. Standard solid state controls