Vollrath 2-Series Affordable Portable™ 3-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard and Open Storage Base Hamburger Press Adjustable stainless steel undershelf with

Adjustable stainless steel undershelf with marine edge adds useful storage

000 BTU output for high-volume cooking

24" wide x 18" deep x 74" high footprint fits compact storage areas

Each deck includes 6 racks and 13 rack positions for maximum loading flexibility

Industry-standard 20 x 20 inch footprint fits standard dish rack systems

Vollrath 2-Series Affordable Portable™ 3-Pan Non-Refrigerated Cold Food Station with Buffet Breath Guard and Open Storage Base Hamburger Press Adjustable stainless steel undershelf withVollrath 2 Series Affordable Portable 3 Pan Non Refrigerated Cold Food Station with Buffet Breath Guard and Open Storage Base 46" W x 39. 5" D x 59" H, Walnut Woodgrain, Locking Casters This mobile 3 pan cold station pairs a stainless steel work surface and acrylic breath guard with an open walnut woodgrain base for polished self service presentation. 3 pan, 46 inch wide cold food station for buffet and cafeteria service lines. Non refrigerated 6 inch