"Feast From The Fire" - Valerie Aikman-Smith Smoker

"Feast From The Fire" - Valerie Aikman-Smith SmokerCombining fresh flavours with exciting grilling techniques including cooking on a fire pit grill, salt block cooking and cedar plank smoking, Valerie Aikman Smith presents 65 recipes for relaxed summer entertaining. The first chapter features delicious seafood recipes including Baja Fish Tacos with Blistered Jalapeos, Grilled Snapper in Banana Leaves and Mezcal Lime Shrimp on Salt Block. For meat lovers theres a host of ideas for grilling your

Harissa hot wings

pickled apple

North Africa and beyond

thick construction

This 12-ounce powerhouse inherited double-wall vacuum insulation from its Rambler® Drinkware predecessors

Rub and Sauce choices

The Connector Pack for Modular Nest System connects the Modular Nest Frame to the Expansion Frame or the Expansion Cabinet

Inevitably

The bucket you didn't know you needed

frittatas and more

From the "Award-Winning

or a great piece of kit (or all of the above