Smoked Tamari 100 ml VEGETABLE was known for its excellent
$13.50
Description
was known for its excellent bonito
A Flavor Journey for Your Taste Buds
Created in 1932 by Georges Hilliet near the fishing port of Quiberon
and a lot of mineral components that help to absorb this calcium
We work with different fish while respecting the seasonality of the species
Smoked Tamari 100 ml VEGETABLE was known for its excellentIt is a tamari soy sauce, made without wheat nor additives. Once the soy sauce is made, it is smoked 40 minutes with cherry wood. This process gives the soy sauce strong smoked flavour that highlight its fullness
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