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Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven and Convection Oven Food Prep Equipment Straight soiled dishtable designed for

$9738.50

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Description

Straight soiled dishtable designed for right-to-left warewashing flow

Stainless Steel Well & Housing

mobile universal rack for storing pans

15" x 15" x 14" deep bowls provide ample compartment space

A durable 96-inch work table that combines a reinforced stainless steel top

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven and Convection Oven Food Prep Equipment Straight soiled dishtable designed forSouthbend Ultimate 60 Inch Commercial Gas Restaurant Range with 4 Open Burners, 36 Inch Charbroiler, Standard Oven and Convection Oven Stainless Steel, Standing Pilot, Battery Spark Ignition, Backriser with Hi Shelf Built for high volume service, this 60 inch range combines burner, charbroiler, and dual oven flexibility in one stainless steel platform. Four non clog open burners with wavy grates provide dependable top cooking performance. Built in 36

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